Lemon brownies

I am a  lemon lover . I love the tartness and freshness that lemon provides to the baked goodies with a perfect balance with sweetness. These tangy lemon brownies are rich, buttery , tender and are bursting with lemon flavor. And that lemon glaze on top is so yum and easy to make ...

These brownies are soft , moist and heavenly !!! You are going to adore these ......                                             

Ingredients

All purpose flour      1 cup

Baking powder         1/4 tsp

Castor sugar             1 cup

butter                          150 gm

Eggs                            3

Lemon zest                 2 tsp

Lemon juice               2 tbsp ( juice of 2 lemons)

Vanilla essence         1 tsp

Lemon glaze

Castor sugar                 1/2 cup

Lemon juice                   2 tbsp

Zest of one lemon

Add all ingredients to  bowl and mix well until smooth . 

Method

• Preheat oven to 170° C.
• Prepare a 8x8 inch pan by greasing and lining with parchment paper.
• Sift flour and baking powder together.
• Beat butter and sugar together until light and fluffy.
• Add  flour mix , eggs, essence, lemon zest and lemon juice .
• Beat well to get smooth mixture.
• Pour in prepared pan and bake in preheated oven for 25 minutes.Start checking after 20 minutes of baking.
• Once baked , allow it to cool and pour lemon glaze over cooled brownies .
• Allow it to settle  for half an hour.
• Slice and serve.